Monday, December 13, 2010

Easy Paruppu Thogayal

I learnt this paruppu thogayal from my MIL. This is a very easy and tasty thogayal. It goes very well with spicy kulambu like milagu kulambu or vetha kulambu. It has no spice in it so you and your kids can also have this thogayal.

Ingredients

-2/3 cup Yellow Moong dhal
-1/4 cup Shredded Coconut
Salt to taste

Method

1.Dry Roast Moong dhal until it turns light brown color.
2.Soak it in water for 1 hour.
3.Grind the moong dhal with coconut and salt.

Serve it with rice and vetha kulambu. Perfect for a cold winter day.

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