Granola

Ingredients:
- 3 cups rolled oats
- 1 cup brown sugar
- 1 cup mixed dried fruit ( I used dried blueberries and fig)
- 1/2 cup mixed nuts (I used almonds and pecans)
- 1 cup sweet shredded dried coconut (This is used for baking)


Method:
1. In a dry pan roast the oats in the oven at 350F for 20 minutes. The oats will turn into a brown color
2. Remove the oats and mix the rest of the ingredients and put it back in the oven for another 6-7 minutes. Remove it and let it cool. Store it in a airtight container.

Tastes good with afternoon tea.